Enjoy original cocktails created by some of Japan's finest bartenders, including this year's and past champions of the Honkaku Shochu & Awamori Cocktail Competition. Showcasing exceptional skill and creativity, they will serve original cocktails that bring out the full aroma and flavor of shochu (¥600, tax included), as well as six classic cocktails made with rice, sake lees, barley, awamori, brown sugar, and sweet potato shochu (¥400, tax included).
Don't miss this one-of-a-kind tasting experience!
In cooperation with Hotel Barmen's Association, Japan.